Recipe of Quick Christmas wreath bread

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, christmas wreath bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

This is my recipe for a decorative holiday bread. It is easy to make, requires few ingredients, and looks beautiful when finished. I do not talk about how I. Ok so it's a bit early, but this video should give you PLENTY of time to practice your Christmas wreaths for the big day.

Christmas wreath bread is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Christmas wreath bread is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook christmas wreath bread using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Christmas wreath bread:

1. Prepare 240 g bread flour
2. Make ready 4 g instant dry yeast
3. Prepare 3 g salt
4. Get 25 g sugar
5. Get 15 g unsalted butter
6. Prepare 180 g milk

It's the classic cranberry and rosemary Christmas wreath that has been part of my Christmas bread course for a couple of years now. Mmm, the flavors of garlic, Parmesan and olive oil make this easy-to-make bread a mouthwatering holiday treat. A stunning seasonal bake - this edible Christmas wreath is filled with spiced currants and candied fruit. It almost looks too good to eat.

Steps to make Christmas wreath bread:

1. Put all the ingredients except for butter in a bowl and knead until it becomes smooth and soft. Make sure the milk is warm. Don’t put yeast and salt next to each other.
2. Add butter and knead on a surface until it becomes stretchy. Roll it into a ball and place it back in a bowl.
3. Wrap the bowl with plastic wrap and rise for 30min in a warm place.
4. Cut it into 8 circle and let it rest for 10min under a wet towel/kitchen paper.
5. Cut one circle dough into 3 and roll it to a thin cylinder shape.
6. Cross all three doughs.
7. Braid bottom half.
8. Flip the dough and braid remaining half. Connect both ends tightly.
9. Place and cylinder shaped materials (make sure it is oven safe) and let it rise for 20min.
10. Dorure; mix one egg, 10g of milk and one pinch of salt.
11. Brush the dorure and bake in a oven that is preheated to 190C°(374F°) for 15 min.

A stunning seasonal bake - this edible Christmas wreath is filled with spiced currants and candied fruit. It almost looks too good to eat. Bake up a sweet bread Christmas wreath and candy cane treat during the holiday season. These bread wreaths and candy canes are the perfect gift for neighbors and friends for the holidays as well! Christmas Wreath Bread game is a very quality and popular flash game, thousands players has Christmas Wreath Bread game is hosted at girlgames.la.

So that’s going to wrap it up for this exceptional food christmas wreath bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!