01/10/2020 11:32

Recipe of Award-winning Traditional (Plantain) Banana Bread

by Lela Valdez

Traditional (Plantain) Banana Bread
Traditional (Plantain) Banana Bread

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, traditional (plantain) banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Traditional (Plantain) Banana Bread is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Traditional (Plantain) Banana Bread is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook traditional (plantain) banana bread using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Traditional (Plantain) Banana Bread:
  1. Get 3-4 ripe Plantains (or 4-5 ripe bananas)
  2. Prepare 250 g/2 cup flour
  3. Make ready 4 eggs
  4. Get 100 g unsalted butter
  5. Take 1 cup brown sugar
  6. Prepare 1 tsp baking soda
  7. Make ready 1 tsp baking powder
  8. Prepare 1 tbsp instant coffee powder
Steps to make Traditional (Plantain) Banana Bread:
  1. Preheat oven to 350°F.
  2. Put peeled plantains or bananas in a bowl and mix by hands. (To have some chunks left in the bread later.)
  3. Put the butter and sugar in a separate bowl and microwave for 1 minute to melt and mix well. Mix with the bananas.
  4. Beat the eggs well on another bowl, then mix with the banana mixture.
  5. Add flour, baking soda and baking powder to the mixture through a sifter for a smoother taste. Mix well with a whisk.
  6. Put aluminum foil in a baking dish, then pour the mixture in. Sprinkle coffee powder on the top. Cover the dish with extra aluminum foil in case the surface gets too brown at baking. Bake for 40 minutes.
  7. Remove the top aluminum foil. The center should still be a little moist. Bake for another 20 minutes.
  8. Delicious banana bread ready to serve.

So that’s going to wrap this up for this special food traditional (plantain) banana bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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