18/01/2021 00:06

Simple Way to Prepare Jamie Oliver Biscuit Chicken Pot Pie

by Isaiah Flores

Biscuit Chicken Pot Pie
Biscuit Chicken Pot Pie

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, biscuit chicken pot pie. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Biscuit Chicken Pot Pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Biscuit Chicken Pot Pie is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook biscuit chicken pot pie using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Biscuit Chicken Pot Pie:
  1. Get 8 biscuits
  2. Make ready butter
  3. Get small package frozen veggie mix: carrots, peas, corn and green beans
  4. Prepare chicken breasts cooked and shredded
  5. Get chicken broth adapt to your preference
  6. Prepare Cream of Chicken Soup regular size
  7. Get cream of celery
  8. Get salt and pepper
Steps to make Biscuit Chicken Pot Pie:
  1. Preheat the oven to 400 degrees. - In a large sauce pan heat the butter on medium heat. Add the veggie mixture to the pan and saute until the veggies are tender, about 5-7 minutes. Season with salt and pepper to taste.
  2. Whisk in the chicken broth and the Cream of Chicken soup and cream of celery.Let the sauce simmer for 1 minute to thicken. Season with more salt and pepper to taste. - Turn off the heat and add the cooked shredded chicken to the mixture, stirring until the filling is well-combined. If the filling is too thick, stir in extra chicken broth.
  3. On a parchment lined sheet pan bake the biscuits for half of the time listed on the can for a “pre-bake”. Take them out of the oven. - Pour the filling into a buttered 13x9-inch baking dish. Top the filling with the 8 biscuits, serving. Enjoy! Or can make bowls up really no need to put in the baking dish it’s just adds to dirty dishes.
  4. Notes- start the biscuits the same time you make the filling big time saver, they should be done around the same time. I made everything in the ninja foodie but the biscuits, this can be done in the instant pot.

So that is going to wrap this up with this special food biscuit chicken pot pie recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


Here are any recommended products that are suitable for making your meals on amazon

Happy Cooking & Shopping


© Copyright 2021 The US Kitchen. All Rights Reserved.


Best Favourite Recipes For You :

recipe of gordon ramsay salmon croquettes
how to prepare gordon ramsay french toast muffins
recipe of gordon ramsay everything omelet
recipe of jamie oliver brenda and s fried deviled eggs
recipe of jamie oliver light creamy mexican coleslaw
easiest way to prepare speedy easy potsticker filling
step by step guide to make gordon ramsay bourbon peach cinnamon rolls
recipe of award winning chuck pot roast with baby carrots and amp baby red potatoes
recipe of gordon ramsay baked macaroni and amp cheese surf and amp turf
step by step guide to prepare gordon ramsay apple pie filling kosher for passover from the settlement cook