Step-by-Step Guide to Prepare Gordon Ramsay Dark Chocolate Chocolate Chip Brownie Cookies

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, dark chocolate chocolate chip brownie cookies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Dark Chocolate Chocolate Chip Brownie Cookies is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Dark Chocolate Chocolate Chip Brownie Cookies is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have dark chocolate chocolate chip brownie cookies using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dark Chocolate Chocolate Chip Brownie Cookies:

1. Take 1 cup unsalted cold butter (cut into small cubes)
2. Take 1 cup dark brown sugar packed
3. Get 1/2 cup sugar
4. Get 2 medium eggs
5. Prepare 1/2 cup dark baking cocoa
6. Get 1 cup cake flour
7. Take 1 1/2 cup all purpose flour
8. Make ready 1 tsp cornstarch
9. Get 1/4 tsp baking soda
10. Make ready 1/2 tsp salt
11. Get 1 1/3 cup dark chocolate chips or semi sweet chocolate chips

Instructions to make Dark Chocolate Chocolate Chip Brownie Cookies:

1. Pre heat oven to 410 degrees.
2. In a large bowl or stand mixer, cream together cold butter and sugars until light and fluffy, about 4 minutes. Add eggs 1 at time, mixing well after each addition.
3. Add cocoa, cake flour, all purpose flour, cornstarch, baking soda and salt and stir until combined. Stir in chocolate chips.
4. Separate dough into large balls and place on a cookie sheet. Lightly press on top of the dough to smooth out.
5. Bake 9 to 10 minutes until until edges are crisp. Let them rest for 10 minutes.

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