How to Make Favorite Perfect Apple Pie

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, perfect apple pie. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

TESTED & PERFECTED RECIPE - This perfect apple pie has a crisp and flaky crust; the filling is intensely apple-y and not the least bit watery. Our classic apple pie takes a shortcut with easy Pillsbury™ refrigerated pie crust! Baked with a filling of fresh apples and warm spices, there is as much simple joy in preparing this pie as there is in eating it. If the crust begins to brown too quickly, cover the rim with foil.

Perfect Apple Pie is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Perfect Apple Pie is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook perfect apple pie using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Perfect Apple Pie:

1. Make ready Crust
2. Get 1 box refrigerated pie crust
3. Make ready Filling
4. Prepare 6 cup thin cut, sliced & peeled apples
5. Prepare 3/4 cup sugar
6. Make ready 3/4 tsp cinnamon
7. Get 1/4 tsp salt
8. Get 1 tbsp lemon juice
9. Prepare 1/8 tsp nutmeg
10. Prepare 2 tbsp all purpose flour

See our article on the best apples for pies to select good apples. You can use hot cider in place of water to soak the apples. The cider can be saved for drinking. Many cooks are intimidated by pastries and pies, thinking they'll make a mistake with the dough and ruin the recipe.

Instructions to make Perfect Apple Pie:

1. Heat oven to 425°
2. Place 1 pie crust in ungreased 9" glass pie plate & press firmly against bottom & sides
3. In large bowl mix filing ingredients & spoon into crust lined pie plate
4. Top with second crust (to create lattice pattern cut crust into 1/2" strips and weave)
5. Wrap excess top crust under bottom crust edge, pressing edges together to seal
6. Then create a fluted edge by pressing one finger between two spread fingers, repeating around until pie crust is finished
7. Cut slits or shapes in several places in top crust (no need to vent with lattice pattern)
8. Bake 15-20 min, then cover crust edges with strips of foil to prevent excessive burning
9. Continue to bake for another 30-40 min or until apples are tender and crust is golden
10. Cool on rack at least 2 hours before serving
11. For toppings serve with caramel, pecans & ice cream
12. Then enjoy!!!!

The cider can be saved for drinking. Many cooks are intimidated by pastries and pies, thinking they'll make a mistake with the dough and ruin the recipe. The Hairy Bikers' Bramley apple pie recipe will help you perfect your pastry. A deep pie dish is essential for fitting in as many hot, fluffy apples as you can. Assemble pie: Stir tapioca starch into apple pie filling.

So that’s going to wrap it up for this exceptional food perfect apple pie recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!