Simple Way to Prepare Award-winning Best Ever Apple Pie!

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, best ever apple pie!. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This perfectly splendid Apple Pie Recipe is sensibly saucy, sweet, spicy and tart. Not too sweet, slight tang, and there's no need to pre-cook the apples. Toss the apples with maple syrup and vanilla extract. This was the first pie I have ever baked from scratch (I used the No Fail Pie Crust recipe) and it came out better than anything my parents have ever made.

Best Ever Apple Pie! is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Best Ever Apple Pie! is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have best ever apple pie! using 11 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Best Ever Apple Pie!:

1. Get Filling
2. Get 8 large Apples (any kind you like)
3. Get 3/4 cup Sugar
4. Get 2 tbsp Flour
5. Make ready 1 tsp Cinnamon
6. Take 3/4 tsp Nutmeg
7. Make ready 1 dash Lemon Juice
8. Prepare Crust
9. Take 2 1/2 cup Flour
10. Prepare 1 cup Butter(not margarine)
11. Take 8 tbsp Ice cold water

The type of apple you use does make a difference. How to make the best apple pie ever! Best Ever Apple Pie Recipe (and recipe for a double pie crust). You have to try it, and we're revealing all our tricks to help you succeed.

Instructions to make Best Ever Apple Pie!:

1. Preheat oven to 375
2. Peal, core and slice apples to thin slices
3. Sprinkle lemon juice on sliced apples(keeps from browning)
4. Mix the 2 tblsp flour with sugar, cinnamon, and nutmeg.
5. Add flour/sugar mix to apples and toss to coat.
6. For crust cut butter into flour until it looks like coarse crumbs.
7. Add ice water 1 tblsp at a time until all is moistened.
8. Divide dough into 2 balls.
9. Roll out dough and place in 8 or 9 in pie pan. Leaving enough to hang over the side a bit.
10. Place apples in pie pan.
11. Roll out 2nd dough ball and place on top of apples.
12. Trim edges and tuck under. Crimp edges.
13. Place a few slits on top to vent steam.
14. Place foil around edges of pie and bake for 40 minutes.
15. Remove foil and bake another 20 min or until filling us bubbly and crust is browned.
16. Remove from oven and cool on wire rack.

Best Ever Apple Pie Recipe (and recipe for a double pie crust). You have to try it, and we're revealing all our tricks to help you succeed. Use your fingers to position wedges tightly together as you form a tall stack of the fruit. What more is there to say than, this is the best apple pie I have ever tasted/created. Pink Lady Apples are the secret to this recipe.

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