Recipe of Jamie Oliver Apple Pie Bars

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, apple pie bars. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

When you need to make apple pie for a big group, these bars are absolutely perfect. With a no-fuss crust that you press (not roll), they're much easier. Plus, you can't beat that crumb topping. To me apple pie isn't just a Fall and Thanksgiving dessert, I want apple pie all through out the year.

Apple Pie Bars is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Apple Pie Bars is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have apple pie bars using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple Pie Bars:

1. Prepare 4 cup all-purpose flour
2. Make ready 1 tsp salt
3. Get 1 tsp baking powder
4. Take 1 cup shortening
5. Make ready 4 egg yolks
6. Make ready 2 tbsp lemon juice
7. Get 10 tbsp cold water
8. Make ready FILLING:
9. Prepare 7 cup finely chopped peeled apples
10. Prepare 2 cup sugar
11. Take 1/4 cup all-purpose flour
12. Take 2 tsp ground cinnamon
13. Get 1 dash ground nutmeg
14. Get GLAZE:
15. Make ready 1 cup powdered sugar
16. Prepare 1 tbsp 2% milk
17. Prepare 1 tbsp lemon juice

For the filling, combine the Granny Smith and Golden Delicious apples and lemon juice in a very large bowl. If you love apple pie you are going to love these apple pie burs. A layer of rich crumble topped with juicy apples and on top of all this another layer of. Apple Pie Bars with a drizzle of caramel and a simple crumble topping!

Instructions to make Apple Pie Bars:

1. Combine flour, salt & baking powder. Cut in shortening until mixture resembles coarse crumbles. In a separate bowl, whisk egg yolks, lemon juice,& water; gradually add to flour mix, tossing with a fork until dough forms a ball. Divide in half & chill for 30 mins.
2. Roll out one portion of dough & transfer to an ungreased 15-in. x 10-in. x 1-in. baking pan.
3. In a large bowl, toss apples, sugar, flour, cinnamon & nutmeg; spread over crust. Roll out remaining pastry to fit top of pan; place over filling. Pinch to seal; Cut slits in top.
4. Bake at 375° for 45-50 minutes or until golden brown. Cool. Combine glaze ingredients until smooth; drizzle over bars before cutting.

A layer of rich crumble topped with juicy apples and on top of all this another layer of. Apple Pie Bars with a drizzle of caramel and a simple crumble topping! It doesn't get much better than this for a simple fall dessert! These apple pie bars seriously turn out so good - I think it's magic! See more ideas about apple pie bars, dessert recipes, recipes.

So that is going to wrap this up for this special food apple pie bars recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!