How to Prepare Perfect Apple Pie Filling

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, apple pie filling. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple Pie Filling is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Apple Pie Filling is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook apple pie filling using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Apple Pie Filling:

1. Take Sauté
2. Make ready 5 apples
3. Make ready 1 oz butter
4. Make ready 3 oz sugar
5. Get Seasonings
6. Make ready 1 tsp cinnamon
7. Take 1/4 tsp nutmeg
8. Take 1/4 tsp salt
9. Prepare 2 tsp lemon juice
10. Get Slurry
11. Take 2 oz cold water
12. Prepare 3/4 oz cornstarch
13. Make ready Add without Heat
14. Make ready 3 1/2 oz sugar
15. Take 1/4 oz butter

Instructions to make Apple Pie Filling:

1. Set oven to 425F.
2. Peel and cut apples to desired size. - - *I cut the apples into 1/4s, and then cut out the core. Then cut the 1/4s in half, and the halves into 1/3s.
3. Sauté the apples in the 1 oz of butter until slightly softened.
4. Add the 3 oz of sugar, and allow to simmer until about a 1/4" of the apple pieces are translucent.
5. Once simmering, add the salt, nutmeg, cinnamon, and lemon juice.
6. Mix together the cold water and cornstarch, and add this slurry to the apples once cooked to preference.
7. Remove from heat, and add the 3.5 oz sugar and 0.25 oz butter. Stir until dissolved. - - **If the pie filling is still a little too thick, add small increments of butter until desired consistency.
8. Allow to cool before filling your pie crust.
9. Bake for about 30-40 minutes. - - *** Tip: wrap edges of crust in aluminum foil to avoid burning. Remove last 15 minutes of baking.

So that is going to wrap it up with this exceptional food apple pie filling recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!