Steps to Prepare Quick My Cinnamon bun apple pie

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, my cinnamon bun apple pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Cinnamon bun apple pie is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. My Cinnamon bun apple pie is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook my cinnamon bun apple pie using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Cinnamon bun apple pie:

1. Make ready 5 granny Smith apples
2. Take 1/2 C sugar
3. Make ready 3 cans cinnamon rolls
4. Take 1 tsp cinnamon
5. Prepare 1 Tbsp cornstarch
6. Get Vanilla ice cream

Steps to make My Cinnamon bun apple pie:

1. Preheat oven to 350°
2. Peel and cut the apples thin and put in a large bowl. In a small bowl, combine the sugar, cinnamon and cornstarch. Put this mixture over the apples and coat all.
3. Roll out each cinnamon roll in flour until thin and coat the bottom and sides of a greased pie pan for bottom crust. Save some for top crust.
4. Layer the apples in and then put the rest of the cinnamon rolls on top of the apples making top crust. Pinch the rolls together to close the pie crust. You don't want holes.
5. Cover with foil and bake for 30 minutes. Remove the foil and bake for 8 minutes more. Remove from oven and let cool for 15 minutes. Drizzle the icing all over the pie.
6. I serve mine warm with vanilla ice cream. Deliciously sweet!

So that’s going to wrap it up with this exceptional food my cinnamon bun apple pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!