Simple Way to Prepare Gordon Ramsay Cinnamon bun apple pie

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cinnamon bun apple pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Elevate any basic apple pie recipe to show-stopper status by giving it a cinnamon bun top crust. Think about it: these two baked goods — apple pie and cinnamon buns — are perfect complements. The visual appeal of cinnamon swirls plus the sweet-tart crunch of apples? This is a very cool hybrid dessert, part cinnamon bun part apple pie all awesome! lol I usually make this for thanksgiving and it usually doesn't last very.

Cinnamon bun apple pie is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cinnamon bun apple pie is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook cinnamon bun apple pie using 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cinnamon bun apple pie:

1. Take 2-3 large Apples
2. Make ready 2 cans cinnamon rolls
3. Take 1 stick butter
4. Make ready 1/2 cup brown sugar
5. Get 1 teaspoon cinnamon
6. Prepare 1 teaspoon vanilla

A newer, Cinnabon version of apple pie that will make you forget you had a family recipe. At first glance, it looks like a pan full of cinnamon buns, but cut into it and there's apple pie filling underneath! Big and little kids can help with measuring ingredients and even Fill the dough-lined pie plate with the filling in an even layer. Invert the cinnamon-roll crust on top, and peel off the parchment.

Steps to make Cinnamon bun apple pie:

1. Peal & Slice Apples put in bowl
2. (You can do steps 1-3 a day in advance. Keep refrigerated until ready to use.) Lay out plastic wrap. Space out the rolls as you lay them out.
3. Cover top with more plastic wrap seal in rolls. Make sure no openings.
4. Use rolling pin to flatten rolls..
5. Melt butter, add brown sugar, cinnamon, vanilla to sliced apples and mix together.
6. Place rolled out buns in bottom of baking dish until it's full.
7. Add apple mixture on top of flattened cinnamon roll.
8. Next roll out second can of cinnamon rolls to cover the apples.
9. Preheat oven 350 Bake 45 minutes or until apples soft. Poke with fork.
10. Add icing

Big and little kids can help with measuring ingredients and even Fill the dough-lined pie plate with the filling in an even layer. Invert the cinnamon-roll crust on top, and peel off the parchment. Put apple pie inside of cinnamon buns. Because then his wife can't yell at him for eating dessert for breakfast. #winning. Ladies and gentlemen, I present to you… I'm just a huge fan of apple pie… thus the Leftover Apple Pie Cinnamon Buns.

So that’s going to wrap it up for this special food cinnamon bun apple pie recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!