Steps to Make Ultimate Sour Cream Apple Pie

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sour cream apple pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Sour Cream Apple Pie is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Sour Cream Apple Pie is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have sour cream apple pie using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sour Cream Apple Pie:

1. Prepare 1 x 9" pie crust
2. Take Pie filling:
3. Get 3/4 cup sugar
4. Take 2 tblsp all purpose flour
5. Take 1/8 tspn salt
6. Take 1 cup sour cream
7. Make ready 1/2 tspn vanilla extract
8. Get 1 egg
9. Make ready 2 cups apple peeled & chopped (Granny Smith or similar)
10. Make ready Topping:
11. Take 1/4 cup sugar
12. Take 1/3 cup flour
13. Take 1 tspn cinnamon
14. Take 1/4 cup cold butter cut into small pieces

Steps to make Sour Cream Apple Pie:

1. Preheat oven to 425°.
2. Mix all of the pie filling ingredients (except the apple) in a medium-large bowl. Then mix the apple in.
3. Pour the pie filling into the pie shell.
4. Bake at 425° for 15 minutes.
5. Then turn down the oven to 350° & continue baking for 30 minutes.
6. Right before the 30 minutes expires, mix the topping ingredients together in a small bowl.
7. Add the topping and bake another 15 minutes.
8. Can be served warm or at room temp. Store in the refrigerator. It's really good cold the next day. 😊

So that’s going to wrap it up for this special food sour cream apple pie recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!