Step-by-Step Guide to Make Speedy Ham & Egg English Muffin

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ham & egg english muffin. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ham & Egg English Muffin is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Ham & Egg English Muffin is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook ham & egg english muffin using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Ham & Egg English Muffin:

1. Get 4 English muffins
2. Make ready 4 Eggs
3. Take 1/2 Cucumber
4. Make ready 1 Tomato
5. Take 8 Ham slices
6. Take 4 tbsp Milk
7. Prepare 4 tsp Honey
8. Make ready to taste Mayonnaise
9. Take to taste Butter / Mayonnaise *for scrambled eggs

Steps to make Ham & Egg English Muffin:

1. Slice a muffin into two and toast both sides. If you do not want to mess up your toaster with corn grits, toast with a pan!
2. Add milk & honey in beaten eggs and mix well.
3. Put butter or mayonnaise in a pan and make scrambled eggs.
4. Slice cucumber, tomato and ham.
5. Place scrambled eggs, cucumber and tomato on a muffin slice.
6. Put mayonnaise, ham and then top it with another slice of a muffin.
7. To keep muffins dry, place cucumber & tomato between scrambled eggs & ham!
8. Also good! "Vegetable Ham Egg Sandwiches" Recipe ID : 13387914

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