Recipe of Ultimate Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, crockpot chicken 🐔 pot pie with cheesy biscuits. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crockpot chicken 🐔 pot pie with cheesy biscuits using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits:

1. Make ready 1 large pack chicken thighs (bone in, skinless)
2. Make ready 4 red potatoes, cut into quarters
3. Make ready 1 cup baby carrots
4. Get 1 onion, sliced
5. Get 6 cloves garlic, minced
6. Make ready 1/8 teaspoon black pepper
7. Get 1 tablespoon Herbs de Provence
8. Take 1 jar chicken gravy(I’m using a powered gravy today)
9. Take 2 1/4 cups Bisquick mix
10. Prepare 2/3 cup milk
11. Make ready 1/2 cup shredded cheddar cheese
12. Take 1 tablespoon parsley flakes

Steps to make Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits:

1. Rinse and pat dry your chicken thighs, then place into crockpot……
2. Add into crockpot: red potatoes,baby carrots,onion, garlic,black pepper Herbs de Provence and chicken gravy………
3. Cover and cook on Low for 6 hours…..
4. Meanwhile in a bowl combine Bisquick mix, milk, cheddar cheese and parsley flakes, place bowl in fridge until chicken is done……
5. After chicken thighs have cooked drop Bisquick mixture on top of chicken with a large spoon…….
6. Cover and cook for 1 hour or until biscuits are cooked thru…….
7. Serve and enjoy 😉 !!!!

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