Steps to Prepare Super Quick Homemade Spinach Breakfast Muffins

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spinach breakfast muffins. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spinach Breakfast Muffins is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Spinach Breakfast Muffins is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook spinach breakfast muffins using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Breakfast Muffins:

1. Take 10 eggs
2. Prepare 1/4 cup milk
3. Prepare 1/8 teaspoon salt
4. Make ready 1/8 teaspoon black pepper
5. Get 1/8 teaspoon crushed red pepper
6. Prepare 1 tablespoon dried minced onions
7. Get 1 (10 ounce) box chopped spinach, thawed and drained well
8. Get Butter cooking spray
9. Take Condiments of your choice

Instructions to make Spinach Breakfast Muffins:

1. In a large bowl whisk together eggs, milk, salt, pepper, crushed red pepper, mined onions and chopped spinach……
2. Spray a muffin pan with butter cooking spray….
3. Carefully pour egg mixture into muffin cups, being careful not to overfill each muffin cup……
4. Bake in a preheated 350 degree oven for 20 - 25 minutes, or until center of egg muffins are set…..
5. Let cool for 10 minutes, then remove egg muffins, serve and enjoy 😉! At this point you can top off each egg muffin with your favorite condiments, like ketchup, mustard, or maybe mayonnaise! 🥰

So that’s going to wrap this up for this exceptional food spinach breakfast muffins recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!