How to Make Speedy Graham Cracker Muffins

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, graham cracker muffins. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Graham Cracker Muffins is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Graham Cracker Muffins is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook graham cracker muffins using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Graham Cracker Muffins:

1. Take 2 1/2 cups graham cracker crumbs
2. Prepare 1/4 cup sugar
3. Take 1 cup whole (homogenized) milk
4. Make ready 1 egg slightly beaten
5. Make ready 2 tablespoons honey
6. Prepare 2 teaspoons baking powder

Steps to make Graham Cracker Muffins:

1. Preheat oven to 400 F.
2. Grease muffin cups or line with paper liners.
3. In a large bowl combine cracker crumbs, sugar and baking powder.
4. Mix the milk, egg & honey and stir into the crumb mix. Mix just until moistened. (Don't over mix it!)
5. Bake for 15 - 18 minutes until toothpick comes out clean.
6. Let sit for 5 minutes before moving to a rack to cool.

So that is going to wrap this up for this exceptional food graham cracker muffins recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!