Recipe of Quick Cheesecake Sugar Cookie Cups

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, cheesecake sugar cookie cups. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cheesecake Sugar Cookie Cups is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Cheesecake Sugar Cookie Cups is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook cheesecake sugar cookie cups using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cheesecake Sugar Cookie Cups:

1. Make ready 1 . 1 Package refrigerated sugar cookie dough
2. Prepare 2 . Choice of berries, or other fruit toppings
3. Get For No-Bake Cheesecake Filling
4. Get 1 . 8 oz. cream cheese
5. Take 2 . ½ cup sugar
6. Make ready 3 . 1 tsp vanilla
7. Prepare 4 . 1 Cup whipped cream

Instructions to make Cheesecake Sugar Cookie Cups:

1. Preheat oven to 350 degrees.
2. Press each cookie dough slice into a greased muffin tin. Press into the bottom and up the - sides about ⅔ of the way to create a little bowl.
3. Bake for about 16-18 minutes until the edges just start to turn a golden brown color.
4. Allow to cool for 5 minutes. Transfer to a wire rack to cool completely. - (Try turning the pan upside down and gently tapping to remove from pan.)
5. While the cups are cooling, beat cream cheese until smooth.
6. Add in sugar and vanilla, and beat for about 2-3 minutes until creamy.
7. Fold in the whipped cream.
8. Spoon cheesecake filling (or pipe it) into each cookie top.
9. Top with your choice of fruit and chill before serving.

So that’s going to wrap it up with this exceptional food cheesecake sugar cookie cups recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!