Steps to Make Gordon Ramsay Almond Joy Pie

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, almond joy pie. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Almond Joy Pie is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Almond Joy Pie is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have almond joy pie using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Almond Joy Pie:

1. Make ready Crust:
2. Get 24 Graham cracker squares, crushed into crumbs
3. Take 1/3 cup melted butter
4. Take Filling:
5. Prepare 1 cup Mini chocolate chips
6. Prepare 2 cups toasted coconut
7. Get 1/4 cup Almonds, Whole or Halves (Toasted or Roasted optional)
8. Prepare 2 tsp Sliced Almonds (Toasted or Roasted optional)
9. Take 4 egg yolks
10. Take 1/3 cup flour
11. Make ready 1/3 cup sugar
12. Get 1/2 tsp salt
13. Get 2 cups milk or unsweetened coconut milk
14. Get 1 tsp vanilla extract
15. Get 2 tsp almond extract
16. Take 1/2 tbs butter

Steps to make Almond Joy Pie:

1. Mix melted butter and crumbs and press into 9" pie shell and bake at 350 for 12 minutes or use pre-bought pie crust.
2. Layer the chocolate chips evenly in bottom, bake till chips start to melt. Set aside.
3. Separate eggs and whisk yolks in a bowl. Set aside.
4. In large sauce pan toast coconut over very low heat, stirring often, being careful not to burn. Set aside.
5. In same sauce pan, add milk, flour, sugar, and salt. Cook milk mixture over medium heat, stirring with a whisk until it boils. Cook 1 minute.
6. Temper eggs by whisking yolks constantly as you slowly add about half the hot milk mixture in the egg bowl.
7. Return milk/yolk mixture to sauce pan and bring back to a boil, whisking constantly.
8. Turn off heat and add extracts, butter, almonds, and 3/4 of toasted coconut.
9. Mix thoroughly and pour into pie crust, garnish top with sliced almonds and remaining coconut.
10. Place pie on wire rack and cool. Chill in fridge 2-4 hours or over night.
11. Warm servings 20 seconds in Microwave to soften chocolate. Serve with whipped cream.

So that is going to wrap it up with this exceptional food almond joy pie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!