01/02/2021 05:42

Easiest Way to Make Perfect Hawaiian ๐ŸŒบ Pie ๐Ÿฅง

by Clara George

Hawaiian ๐ŸŒบ Pie ๐Ÿฅง
Hawaiian ๐ŸŒบ Pie ๐Ÿฅง

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, hawaiian ๐ŸŒบ pie ๐Ÿฅง. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hawaiian ๐ŸŒบ Pie ๐Ÿฅง is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Hawaiian ๐ŸŒบ Pie ๐Ÿฅง is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have hawaiian ๐ŸŒบ pie ๐Ÿฅง using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hawaiian ๐ŸŒบ Pie ๐Ÿฅง:
  1. Make ready 1 package INSTANT French Vanilla pudding and pie filling (NOT COOK AND SERVE !!!!)
  2. Get 1-20 ounce can crushed pineapple in Heavy Syrup, undrained
  3. Get 1-8 ounce container sour cream
  4. Take 1-9 inch Graham pie crust
  5. Prepare Splash vanilla extract
  6. Get Shredded coconut, toasted
  7. Take Maraschino cherries for the topping
Steps to make Hawaiian ๐ŸŒบ Pie ๐Ÿฅง:
  1. In a bowl combine the vanilla pudding mix, UNDRAINED crushed pineapple, sour cream and vanilla extract, stir until pudding mix is well blended…..
  2. Pour pineapple mixture into graham cracker crust…..
  3. Cover and chill for 2 hours…..
  4. After pie has been chilled take some coconut flakes and toast them in a skillet until lightly browned….. Let cool….
  5. Place coconut flakes on top of pineapple pie, top that with the cherries, serve and enjoy ๐Ÿ˜‰!

So that is going to wrap this up for this exceptional food hawaiian ๐ŸŒบ pie ๐Ÿฅง recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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