Recipe of Ultimate Cookie Dough Trifle

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cookie dough trifle. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cookie Dough Trifle is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Cookie Dough Trifle is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cookie dough trifle using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cookie Dough Trifle:

1. Take For cookie dough:
2. Make ready 1 1/2 c. (3 sticks) butter, softened
3. Take 1 1/2 c. packed brown sugar
4. Take 1 tbsp. pure vanilla extract
5. Get 3 1/4 c. crushed graham crackers
6. Make ready 1 1/2 tsp. kosher salt
7. Get 1/3 c. milk
8. Get 1 1/3 c. mini chocolate chips
9. Take For whipped cream:
10. Make ready 1 c. mini chocolate chips, plus more for topping
11. Make ready 2 (8 oz.) packages whipped cream, thawed
12. Make ready 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
13. Prepare For pudding:
14. Take 2 (3.4 oz.) boxes instant chocolate pudding mix
15. Get 4 c. cold milk

Steps to make Cookie Dough Trifle:

1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
4. Repeat layers until you've reached the top of the dish.
5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.

So that’s going to wrap this up with this exceptional food cookie dough trifle recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!