Recipe of Quick Mike's, "Easy As Pie!" Berry Mix

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mike's, "easy as pie!" berry mix. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Mike's, "Easy As Pie!" Berry Mix is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mike's, "Easy As Pie!" Berry Mix is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mike's, "easy as pie!" berry mix using 14 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Mike's, "Easy As Pie!" Berry Mix:

1. Take Mixed Berry Pie & Kitchen Supplies
2. Make ready 30 large Fresh Ripe Strawberries
3. Get 1 can 21 oz Duncan Hines Strawberry & Glaze
4. Make ready 1/2 pints Fresh Blueberries
5. Make ready 1 9" Raw Pie Crust [top & bottom]
6. Make ready 1 can Pam Butter Spray
7. Make ready 2 large Ramekins [oven safe]
8. Make ready 1 tbsp Granulated Sugar
9. Get 1/3 tsp Powdered Cinnamon
10. Prepare 1/4 cup Flour
11. Get 1 Rolling Pin
12. Take 1 Fork
13. Get 1 large Bowl
14. Take 1 Pizza Cutter

Saura Madani tailored this to be easy, approachable, and educational―no matter if you're a home baker or a professional. There's plenty of baking bibles out there, but this is now my baking pie-ble!"―Ryan. The meaning of 'as easy as pie' is something that's easy to do. See more of this saying, including its origin, examples, and synonyms.

Steps to make Mike's, "Easy As Pie!" Berry Mix:

1. Bring pie crusts to room temperature.
2. Lightly flour counter top.
3. Roll out 1 side of uncooked pie crust.
4. Gently wash and dry 30 large strawberries and blueberries.
5. Slice strawberries and place in large bowl with blueberries.
6. Gently fold in 21 oz can of strawberry glaze until all berries are coated.
7. Cut out pie rounds 1" larger than the Ramekins you intend on using.
8. Spray butter Pam on inside of Ramekins.
9. Gently lay crusts into Ramekins until seated.
10. Gently press to form the crusts into your Ramekins and over their lids.
11. Clean up [even out] edges of crust.
12. Microwave crusts in Ramekins for 15 - 20 seconds just to warm and plump dough. Watch carefully.
13. Carefully puncture holes in the bottoms and sides of crusts in Ramekins.
14. Evenly pour Berry mixture into your Ramekins and fill just above the tops.
15. Roll out 2nd pre crust and cut into long even strips.
16. Loosely and evenly lay strips across the tops of Ramekins lattice style.
17. Pinch edges to seal strips to crust.
18. Clean up [even] edges of crust again.
19. Evenly sprinkle tops with granulated sugar and cinnamon.
20. Place a cookie sheet beneath your press on a lower rack to catch any drippings.
21. Bake at 450° [or manufacturer's directions] for 18 - 20 minutes or, until crusts are golden brown.

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