How to Make Gordon Ramsay Soft Sugar Cookies ~Rainbow~

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, soft sugar cookies ~rainbow~. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Soft Sugar Cookies ~Rainbow~ is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Soft Sugar Cookies ~Rainbow~ is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have soft sugar cookies ~rainbow~ using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Soft Sugar Cookies ~Rainbow~:

1. Make ready 1/2 cup Butter
2. Get 1/2 cup Granulated Sugar
3. Make ready 1/2 cup Powdered Sugar
4. Make ready 1 Egg
5. Make ready 1/2 tsp Vanilla Extract
6. Take 1/4 cup Vegetable or Canola Oil
7. Prepare 2 1/4 All-purpose Flour
8. Prepare 1/2 tsp Baking Soda
9. Get 1/2 tsp Salt
10. Prepare 1/2 tsp Cream of Tartar
11. Prepare 3 Food dye/coloring

Instructions to make Soft Sugar Cookies ~Rainbow~:

1. In a large bowl, cream together butter, granulated sugar, powdered sugar, egg, vanilla, and oil.
2. In a different bowl, mix together all of the dry ingredients.
3. Gradually add the dry ingredients into the creamed mixture; mix well.
4. Separate the dough equally into three small bowls. Add desired food coloring to each bowl of dough. Blend until well combined.
5. Chill the dough in the refrigerator for at least 2 hours.
6. Roll out each ball of dough into 3 flat rectangles onto three separate sheets of wax paper. Stack on top of each, wax paper side down.
7. Roll out each ball of dough into 3 flat (desired thickness) rectangles, onto three separate sheets of wax paper. Stack on top of each, wax paper side down. Freeze, 30 minutes-1 hour
8. Take out sheets of dough, peel off sheets and press together. Roll tightly into a log. Freeze for 30mins-1hour.
9. Preheat oven to 350°F. Cut cookie dough into 1/2-inch slices and place on a cookie sheet about 1-inch apart.
10. Bake for 12-15 minutes. Do NOT over bake!
11. Cookies should be soft

So that’s going to wrap this up for this special food soft sugar cookies ~rainbow~ recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!