Steps to Make Perfect Sugar Cookies

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sugar cookies. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sugar Cookies is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Sugar Cookies is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have sugar cookies using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sugar Cookies:

1. Get Cookie
2. Get 1 cup Shortening (Melted)
3. Prepare 1 cup Milk
4. Make ready 4 cup All Purpose Flour
5. Prepare 3 tsp Baking Powder
6. Take 1 tsp Vanilla Extract
7. Take 1 cup Sugar
8. Make ready 1/2 tsp Salt
9. Prepare 1 large Egg
10. Make ready 1 tsp Baking Soda
11. Prepare Frosting
12. Take 2 tbsp Margarine
13. Take 1 pinch Salt
14. Take 2 tsp Vanilla Extract
15. Get 3 cup Powder Sugar
16. Take 1 tbsp Milk

Instructions to make Sugar Cookies:

1. Preheat oven to 350° F
2. Melt shortening in microwave. Do not boil.
3. Mix melted shortening, sugar, egg, and vanilla extract. Beat quickly, until creamy.
4. Add salt, baking soda, baking powder, and mix well.
5. Add flour and milk, alternating between the two.
6. Roll out onto floured surface until 1/8" to 1/4" thick. Thickness is as desired. My family enjoys a thicker sugar cookie. Cut into any shape you like.
7. Place on center oven rack of preheated 350° F oven, for 7 to 14 minutes. Time depends on thickness, and size of cookies you've made. They are done right as the edges start to turn a light golden color.
8. Frosting time! Melt margarine in microwave. Add salt, vanilla extract, milk, and enough powdered sugar to beat until thick and smooth. You can add additional milk until you get desired consistency (not more than 3 T. total). Now add a tiny bit of water for a good spreading consistency.
9. Once cookies are done, remove and let cool. Once cooled, it's time to frost those cookies… get creative! ! Use different colors, add sprinkles, have fun!
10. Let frosting dry, then Eat.Them.Cookies.

So that is going to wrap this up for this special food sugar cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!