Recipe of Jamie Oliver Lemon Poppyseed Sugar Cookies

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, lemon poppyseed sugar cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lemon Poppyseed Sugar Cookies is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Lemon Poppyseed Sugar Cookies is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lemon poppyseed sugar cookies using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lemon Poppyseed Sugar Cookies:

1. Prepare 1 cup butter (softened)
2. Make ready 2 1/2 cups flour
3. Take 1 cup + 1 tbs sugar
4. Prepare 1 tsp vanilla extract
5. Take 1 egg
6. Get 1 tbs cream (or milk)
7. Take Zest of 1 lemon
8. Take Juice of 1 lemon
9. Take 2 tbs poppyseed
10. Prepare 1/4 tsp salt
11. Get 1/2 tsp baking soda

Steps to make Lemon Poppyseed Sugar Cookies:

1. Cream together butter, sugar and vanilla. About 2-3 min
2. In a separate bowl, add your dry ingredients
3. Add in your egg, lemon juice, zest and cream to your butter mixture
4. Add in your dry ingredients gradually until everything well combined.
5. Stir in your poppyseeds with a spatula or wooden spoon.
6. Form the dough into 2 logs. Place in freezer to harden.
7. Slice cookies about 1/4 inch thick, place on parchment lined baking sheet and bake at 350°F for 10-12 min or until lightly golden around edges.

So that is going to wrap this up with this special food lemon poppyseed sugar cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!