Steps to Prepare Award-winning Apple Pie Eggrolls

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, apple pie eggrolls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Apple Pie Eggrolls is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Apple Pie Eggrolls is something that I have loved my entire life. They are fine and they look wonderful.

Warm homemade apple pie filling fried in crispy egg roll wrappers? Apple pie egg rolls…are they a dessert or breakfast? They can be BOTH my friends! Naturally sweetened, and loved by kids and adults alike, these are the snack/breakfast/dessert we've all deserve.

To begin with this particular recipe, we must prepare a few ingredients. You can cook apple pie eggrolls using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Eggrolls:

1. Prepare 4 pounds apples, peeled, cored and diced, a combination of tart
2. Prepare and sweet works best
3. Take 2 takespoons fresh lemon juice
4. Make ready 4 rtabkespoins butter
5. Make ready 2/3 cup granulated sugar
6. Take 2 tablespoons all purpose flour
7. Get 1 teaspoon ground cinnamon
8. Take 1/4 teaspoon salt
9. Prepare Vegetable oil for frying
10. Get 1 egg beaten with 1 tablespoon water (egg wash)
11. Prepare 12-15 egg roll wrapper
12. Prepare Cinnamon sugar for sprinkling
13. Get Vanilla ice cream and or whipped cream for serving
14. Take Caramel sauce for drizzling, I used my simple caramel sauce in
15. Make ready my orofile

Baked Apple Pie Egg Rolls are a healthier alternative to fried egg rolls and create a tasty treat to enjoy all year long! Here's an apple pie recipe you can eat with your hands! While it's inspired by a state fair food favorite, we love to enjoy it all year long Apple Pie Egg Rolls. Be the first to rate & review!

Instructions to make Apple Pie Eggrolls:

1. Place apples, lemon juice and sugar in a bowl and mix
2. Heat butter in a large skillet and add apples with all juices from the bowl.cook stirring often until apples are tender but hold their shape
3. Add cinnamon.,flour and salt, stir just to combined and scrape into a bowl and cool compleatly. Can be made up to 2 days in advance, keep refrigerated
4. Make eggrplls
5. Lay egg roll wrappers flat. Brush edges with egg wash
6. Place some apple filling on one end
7. Fold over sides
8. Roll up to compleatly enclose fillimg
9. Heat oil to cover 2 eggrolls m cook 2 at a time to 350. A Dutch oven works well. Fry in pairs until golden.
10. Drain on racks but sprinkle with cinnamon sugar while hot
11. Serve with ice cream while hot. Drizzle with caramel sauce

While it's inspired by a state fair food favorite, we love to enjoy it all year long Apple Pie Egg Rolls. Be the first to rate & review! These easy Apple Pie Egg Rolls are a healthy dessert bursting with fall flavor! My take on the apple pie eggroll is something that happened when I had some leftover eggroll wrappers that needed to get used. You know how that is, you have something that needs to be used.

So that is going to wrap it up with this special food apple pie eggrolls recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!