Simple Way to Make Ultimate Cherry Cinnamon Roll Hand Pies

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cherry cinnamon roll hand pies. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cherry Pie Filling, Cinnamon and sugar come together in this soft, warm, gooey, breakfast favorite. Putting a twist on a classic favorite canned cherry pie filling makes this rolls delicious. Make these Homemade Cherry Cinnamon Rolls. This recipe creates the rolls from scratch using yeast.

Cherry Cinnamon Roll Hand Pies is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cherry Cinnamon Roll Hand Pies is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have cherry cinnamon roll hand pies using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cherry Cinnamon Roll Hand Pies:

1. Take 2 tubes (12.4 oz.) Cinnamon Rolls
2. Take 1 can Cherry pie filling (21 oz), or any other flavor you like(apple, peach)
3. Get Sprinkle of cinnamon sugar for topping

My cinnamon roll peach hand pies! I prefer rectangular hand pies because you can really stuff them full! This said, you can certainly make round or half-moon-shaped hand pies, if you like. Brush the pies with some egg wash, give them a quick chill in the freezer (very important—this step prevents the fruit from exploding in the oven) and.

Steps to make Cherry Cinnamon Roll Hand Pies:

1. Grease a 12 cup muffin tin with butter cooking spray…
2. Separate cinnamon rolls from package and place into muffin cups, cinnamon side up, pressing into muffin tin, leave icing off to the side…..
3. Place 2 tablespoons of cherry pie filling into each cup….Then lightly sprinkle cinnamon sugar over your hand pies…..
4. Bake in a preheated 375 degree oven for 15 min or until golden brown, let cool for 5 min then remove from muffin tin by using a dull knife to loosen pies….repeat steps with any remaining cinnamon roll dough that is left…..
5. Drizzle icing over top of warm cinnamon hand pies and serve !
6. Enjoy 😉!!!

This said, you can certainly make round or half-moon-shaped hand pies, if you like. Brush the pies with some egg wash, give them a quick chill in the freezer (very important—this step prevents the fruit from exploding in the oven) and. Homemade Cherry Hand Pies have flaky crust and juicy filling! The perfect cherry pie recipe for Summer parties and barbecues! This cinnamon roll casserole is so easy, using canned cinnamon rolls! #cinnamonrollcasserole #breakfastcasserole #easyrecipe.

So that’s going to wrap it up with this special food cherry cinnamon roll hand pies recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!