Recipe of Quick Cookie cake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cookie cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cookie cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Cookie cake is something that I’ve loved my entire life.

See more ideas about cookie cake, cake recipes, cookie cake recipe. A cookie cake is a dessert that consists of a large cookie, which is baked similarly to a batch of regular sized cookies and usually decorated with frosting. Cookie cakes are made with cookie dough. This easy, rich, and chewy Chocolate Chip Cookie Cake is the perfect cake to make for your next birthday celebration!

To get started with this recipe, we must prepare a few ingredients. You can have cookie cake using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cookie cake:

1. Take 1/2 cup softened butter
2. Prepare 3/4 cup brown sugar
3. Prepare 1 egg +1 yolk
4. Take 1 tsp vanilla
5. Get 1 cup flour
6. Get 1/2 tsp baking soda
7. Get 1 tsp corn starch
8. Make ready 3/4 cup chocolate chips (and some for garnish)

How does the cookie cake stay soft and moist? The key to the perfect texture is to not overbake the cookie cake. This means pulling it from the oven before you think it's ready. Here are some of my favorite flavor combinations!

Steps to make Cookie cake:

1. Cream Butter, and brown sugar. Add vanilla, and eggs.
2. Then add the flour, cornstarch, baking soda…then fold in the chocolate chips.
3. Grease pan, then place dough into pan (use spatula and hot water to evenly spread if you like) leave about 1/2inch border (for spreading)
4. Top with remaining chips, or sprinkles.
5. Bake at 375 for 10-12 minutes (cookie cake pan)
6. For a springform pan (usually 9”) bake for 15-18 minutes.
7. Once cake is COMPLETELY COOL remove it from the pan, and ice it to your liking! :)
8. I made this with Chocolate chips, I made it with confetti jimmies, I made it with Butterfinger bits, i made it with Butterscotch chips as well. I am sure it can be made with any chips you like! :)

This means pulling it from the oven before you think it's ready. Here are some of my favorite flavor combinations! This Chocolate Chip Cookie Cake, a delicious Big Cookie dressed up for Halloween! It makes the perfect snack or dessert. Soft on the inside and full of Chocolate Chips, with a creamy Cream.

So that’s going to wrap this up for this exceptional food cookie cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!