Recipe of Gordon Ramsay A simple home made mawe tatu cake

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, a simple home made mawe tatu cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

A simple home made mawe tatu cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. A simple home made mawe tatu cake is something which I’ve loved my entire life.

My mawe tatu zebra print cake recipe, the easiest mawe tatu cake recipe. How to bake a simple vanilla cake at home without an oven. Learn how to bake a cake. There's just something special about cake that is baked in the jiko.

To begin with this particular recipe, we must prepare a few ingredients. You can cook a simple home made mawe tatu cake using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make A simple home made mawe tatu cake:

1. Get 2 cups flour(self raising)
2. Take 1/2 cup sugar
3. Get 1 pinch salt
4. Get 1 pckt of milk
5. Get 4 eggs
6. Make ready 250 g Chocolate
7. Make ready 1 lemon
8. Prepare Water
9. Get Margarine

They are mostly served on special occasions such as weddings and birthday parties but there are also those for everyday snacking. Dust ur baking pan and put aside. On a clean bowl put the margarine n whisk it until smooth. Add the sugar whisk until it turns pale yellow/whitish.

Steps to make A simple home made mawe tatu cake:

1. Put the margarine in a bowl and mix with sugar. Mix till its whitish
2. Add the beaten eggs to the mixture and use a whisk to stir
3. Add the flour and stir until its well mixed
4. Add milk to the mixture and stir until the whole mixture is light
5. Divide the mixture into two portions..in two separate bowls. In one bowl, add chocolate and star until its distributed evenly to the whole mixture. Don't add chocolate in the other bowl.
6. Put three stones and two jugs of water in one big sufuria and let it heat for 5 minutes.
7. Emmerse in the sufuria with your dough mixture in the big sufuria and cover with a lid
8. Let it cook for 1½hours. Serve while hot with the drink of your choice.

On a clean bowl put the margarine n whisk it until smooth. Add the sugar whisk until it turns pale yellow/whitish. If you don't have access to an oven, you can still make a cake in your jiko. Mix up your favorite batter such as whole-wheat cinnamon or vanilla and chocolate zebra. Light the charcoal in your jiko and place the sufuria on the coals to.

So that is going to wrap this up for this special food a simple home made mawe tatu cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!