20/01/2021 11:38

Steps to Prepare Gordon Ramsay Glutinous Rice (Mochi) Cake

by Chase Vasquez

Glutinous Rice (Mochi) Cake
Glutinous Rice (Mochi) Cake

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, glutinous rice (mochi) cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Glutinous Rice (Mochi) Cake is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Glutinous Rice (Mochi) Cake is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have glutinous rice (mochi) cake using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Glutinous Rice (Mochi) Cake:
  1. Make ready 160 gr glutinous rice flour
  2. Make ready 1 tsp baking powder
  3. Get 1 egg
  4. Get 40 gr icing sugar
  5. Make ready 30 ml coconut oil
  6. Prepare 145 ml milk
  7. Make ready 1 tsp baking powder
  8. Take 50 gr chocolate chips
Steps to make Glutinous Rice (Mochi) Cake:
  1. Sift glutinous rice and baking powder.
  2. Mix egg, icing sugar, oil, milk, vanilla essence until combined. Add in flour and baking powder, combine until there is no lump. Add in chocolate chips or fresh fruits
  3. Bake 180 degree celcius,35 minutes.
  4. Optional: Sprinkle icing sugar on top before serving

So that’s going to wrap it up for this exceptional food glutinous rice (mochi) cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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