Recipe of Perfect Chocolate cake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate cake is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chocolate cake is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate cake using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake:

1. Make ready 300 gr Gluten free flour
2. Take 130 gr butter
3. Make ready 220 g whipping cream
4. Take 100 g dark chocolate
5. Prepare 16 g yeast
6. Make ready 2 Tbsp Vainilla essence
7. Take 5 g salt
8. Get 4 Eggs
9. Take 1/2 lemon skin

Steps to make Chocolate cake:

1. In a large bowl, mix the butter in room temperature with the eggs, added one by one, after with the vainilla essence and the whipping cream (previously mixed with the dark chocolate).
2. Once we have all the liquid ingredients already well mixed, will add the dry ingredientes, spoon by spoon to integrate everything well, the last step is add the scoop of protein and mix it well, and put all the mass into the cake mold.
3. Bake the cake in the oven at 200°C for 15-20 min. Enjoy it!

So that’s going to wrap this up with this special food chocolate cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!