Recipe of Gordon Ramsay Dark Chocolate Cake Pop

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dark chocolate cake pop. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dark Chocolate Cake Pop is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Dark Chocolate Cake Pop is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have dark chocolate cake pop using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Dark Chocolate Cake Pop:

1. Prepare 300 g Dark Chocolate
2. Get 264 g Oreos
3. Take 226 g Cream cheese
4. Make ready 1 pinch Salt
5. Get 2 tbs Almond crumbs
6. Take 2 tbs Candy sprinkles

Steps to make Dark Chocolate Cake Pop:

1. Crush the oreo cookies into fine crumbs
2. Add cream cheese and salt to the cookie mixture and stir until evenly combined
3. Line a tray with parchment paper. Roll the mixture into small tight balls and place on the parchment paper
4. Freeze until slightly hardened, around 30 minutes
5. Melt the chocolate under indirect heat
6. Insert a wooden stick into the frozen balls and dip the balls into the melted chocolate until coated
7. Sprinkle the cake pops with almond crumbs and candy sprinkles
8. Fix the cake pops into a cup filled with beans
9. Freeze until chocolate hardens, about 15 minute
10. Wrap it nicely as a lovely gift for kids🎈

So that’s going to wrap this up for this exceptional food dark chocolate cake pop recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!