Recipe of Gordon Ramsay French Toast Muffins

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, french toast muffins. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

French Toast Muffins is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. French Toast Muffins is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have french toast muffins using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make French Toast Muffins:

1. Take french bread, cut into 1 inch cubes
2. Get milk
3. Prepare melted butter
4. Make ready eggs, slightly beaten
5. Make ready pure maple syrup
6. Take vanilla
7. Take cinnamon
8. Take salt
9. Get sugar ( i used a lil more its up to you)

Instructions to make French Toast Muffins:

1. Preheat oven to 350°F. Spray 12 muffin tins with cooking spray or line with paper liners.
2. Place bread cubes in a large bowl and set aside.
3. In another large bowl whisk together milk, butter, eggs, syrup, vanilla, cinnamon and salt. Pour over bread and gently stir just til combined. Let set for 5-10 min to let the milk mixture soak in.
4. Divide mixture evenly into muffin tins and sprinkle with sugar. Bake for 30-40 min til golden brown. Remove and let cool for 5 min.
5. You can top this with syrup n powdered sugar like I did or maybe even some vanilla ice cream. It kinda reminds u of a cross between French toast and bread pudding. Its very yummy!!

So that is going to wrap it up for this exceptional food french toast muffins recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!