20/01/2021 13:49

Recipe of Quick Zucchini Cake with Cream Cheese Frosting

by Sara Perkins

Zucchini Cake with Cream Cheese Frosting
Zucchini Cake with Cream Cheese Frosting

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, zucchini cake with cream cheese frosting. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Zucchini Cake with Cream Cheese Frosting is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Zucchini Cake with Cream Cheese Frosting is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
  1. Prepare 3 eggs
  2. Prepare 1/2 cup vegetable oil
  3. Prepare 3/4 cup applesauce
  4. Prepare 3/4 cup brown sugar
  5. Take 3/4 cup sugar
  6. Prepare 2 tsp. vanilla extract
  7. Get 2 1/2 cups flour
  8. Prepare 1/4 tsp. baking powder
  9. Take 2 tsp. baking soda
  10. Prepare 1 1/2 tsp. cinnamon
  11. Get 1/2 tsp. nutmeg
  12. Prepare 1/2 tsp. salt
  13. Get 2 cups shredded zucchini
  14. Get Cream Cheese Frosting:
  15. Get 1 (8 oz.) cream cheese, room temperature
  16. Make ready 1/4 cup softened butter
  17. Prepare 3 cups powdered sugar
  18. Take 1 tsp. vanilla extract
  19. Prepare 1/2 cup chopped walnuts, if desired
Instructions to make Zucchini Cake with Cream Cheese Frosting:
  1. Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
  2. Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
  3. Add zucchini.
  4. Lastly add flour mixing until thoroughly combined.
  5. Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
  6. Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
  7. Spread evenly over cake. Top with walnuts if desired.
  8. Enjoy!

So that’s going to wrap it up with this special food zucchini cake with cream cheese frosting recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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