Recipe of Super Quick Homemade Imbolc Ritual Cake (I call this "sun bread")

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, imbolc ritual cake (i call this "sun bread"). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Imbolc Ritual Cake (I call this "sun bread") is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Imbolc Ritual Cake (I call this "sun bread") is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have imbolc ritual cake (i call this "sun bread") using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Imbolc Ritual Cake (I call this "sun bread"):

1. Get 1 3/4 cups all-purpose flour
2. Prepare 3/4 cup water
3. Get 3/4 cup sugar
4. Make ready 1/4 cup vegetable oil
5. Get 2 tbs. poppyseeds
6. Prepare 1 tbs. grated lemon peel
7. Prepare 1 tsp. baking soda
8. Take 2 tbs. lemon juice
9. Prepare 1/2 tsp. salt
10. Make ready powdered sugar

Steps to make Imbolc Ritual Cake (I call this "sun bread"):

1. This is all done in one pan, so clean up is a breeze! Preheat oven to 350 degrees. Mix flour, sugar, poppy seeds, baking soda, and salt with a fork in an ungreased 9x9x2 baking pan. Stir in the remaining ingredients, except the powdered sugar. Bake 35-40 minutes or until toothpick inserted in center of cake comes out clean, and the top is golden brown. Remove from oven and cool. Sprinkle with powdered sugar. Makes 8 servings

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