Recipe of Jamie Oliver Spicy Sausage & Vegetable Cake Salé

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spicy sausage & vegetable cake salé. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spicy Sausage & Vegetable Cake Salé is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Spicy Sausage & Vegetable Cake Salé is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have spicy sausage & vegetable cake salé using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Sausage & Vegetable Cake Salé:

1. Make ready 300 g (10.58 oz) Pancake mix
2. Make ready 200 ml (7.03 fl oz) Milk
3. Get 2 Eggs
4. Prepare 10 Spicy sausages *finger size
5. Take 100 g (3.52 oz) Tomato
6. Make ready 100 g (3.52 oz) Broccoli
7. Take 100 g (3.52 oz) Sweet potato
8. Take 100 g (3.52 oz) Kabocha squash
9. Make ready to taste Truffle salt
10. Get to taste Truffle powder
11. Take to taste Shredded cheese

Instructions to make Spicy Sausage & Vegetable Cake Salé:

1. Make the pancake mixture per instruction.
2. Add a pinch of truffle salt & powder, if you have them or would like.
3. Chop vegetables as you like or that need to be used up, and then put in a microwave safe bowl, wrap it, and heat at 600 W for 5 mins. to make the vegetables soften. *Vegetables which are soft without cooking, like tomatoes, do not have to heat up.
4. Pre-heat the oven at 200℃ (392℉).
5. Pour 1/2 cake mixture in the baking tray, place vegetables, cover it with shredded cheese, and then put sausages on top of that.
6. Pour the rest of the cake mixture on it.
7. Cover the top with shredded cheese again.
8. Bake at 200℃ (392℉) for 20 mins.
9. Adjust the baking temperature or time. *Check the cake few times. If the cake is inflated and becomes light brown, it should be cooked okay.
10. Slice and serve!

So that is going to wrap this up for this special food spicy sausage & vegetable cake salé recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!