Recipe of Favorite Orange Cup Cakes

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, orange cup cakes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Orange Cup Cakes is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Orange Cup Cakes is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook orange cup cakes using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Orange Cup Cakes:

1. Take 1 Orange (unpeeled)
2. Get 1 tsp Baking Soda
3. Prepare 1/2 Cup Water
4. Prepare 125 g Butter (Room temperature)
5. Make ready 1 cup Sugar
6. Make ready 2 Eggs
7. Take 1 tsp Vanilla Essence
8. Prepare 2 Cup Flour

Instructions to make Orange Cup Cakes:

1. Preheat oven to 160 degrees Fan forced.
2. In a food processor, chop the orange, peel included to a chunky juice, mix the baking soda with the water and pour it into the juiced orange. Using the processor, incl each ingredient at a time, mixing well after each add on.
3. Using a cupcake baking tray, incl the paper cups into each cupcake hole and spoon mixture into each cup to about 3/4 full.
4. Bake in the preheated oven for about 25 - 30 minutes or until a skewer comes out clean. Let the cupcakes cool completely, sprinkle with icing sugar and top with orange zest for decoration. Enjoy!

So that’s going to wrap this up for this exceptional food orange cup cakes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!