Easiest Way to Prepare Gordon Ramsay Indo Marble Cake with Coconut Flour

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, indo marble cake with coconut flour. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Indo Marble Cake with Coconut Flour is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Indo Marble Cake with Coconut Flour is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook indo marble cake with coconut flour using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Indo Marble Cake with Coconut Flour:

1. Make ready 50 gr all-purpose flour
2. Get 50 gr coconut flour
3. Take 5 egg yolk
4. Get 100 ml eggs white
5. Make ready 175 gr butter
6. Take 150 gr icing sugar
7. Get 1 tbs chocolate powder
8. Prepare 1/2 tsp double acting baking powder

Instructions to make Indo Marble Cake with Coconut Flour:

1. Mix the egg white until stiff, and butter, icing sugar and egg yolk
2. Add baking powder and all flour. Take 3 tbs of mixture and add the choco powder, make a little patern on top of it.
3. Bake in 170 Celsius or 338 F for 50 minutes, with 6 inch round pan.
4. Ready to serve❣️

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