Steps to Prepare Quick Easy Condensed milk cake

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy condensed milk cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Condensed Milk Cake. this link is to an external site that may or may not meet accessibility guidelines. Condensed Milk Cake is a buttery, rich, and dense cake sweetened with sweetened condensed milk. See recipes for Condensed Milk Cotton Cake too. Condensed Milk Cake -Quick, Tender and easy Cake that will impress at the dinner table or a party without you slaving in the kitchen.

Easy Condensed milk cake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Easy Condensed milk cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy condensed milk cake using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Condensed milk cake:

1. Make ready 3 cups + 3 tbs (all purpose flour)
2. Take 1/2 teaspoons (baking soda)
3. Take 14 ounces (can coconut sweetened condensed milk)
4. Get 4 (eggs)
5. Make ready 4 tablespoons (unsalted butter), melt
6. Get Confectioners’ sugar for dusting

Do you have a can of condensed milk. This condensed milk cake is easy to make and bakes up moist and delicious. I came across a recipe for a condensed milk pound cake that caught my attention. I've always liked the flavor of condensed milk.

Instructions to make Easy Condensed milk cake:

1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan
2. Mix 1 cup plus 3 tablespoons flour and baking powder together in a large bowl
3. Combine sweetened condensed milk, eggs, and melted butter in a bowl and add to the flour mixture. Beat using an electric mixer until batter is smooth and creamy. Pour batter into the prepared springform pan
4. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert cake carefully onto a serving plate or cooling rack. Let cool completely. Dust with confectioners' sugar before serving

I came across a recipe for a condensed milk pound cake that caught my attention. I've always liked the flavor of condensed milk. Condensed milk makes a lot of stuff taste better. This Easy Condensed Milk Cake made me fall in love with condensed milk even more. So this Condensed Milk Cake is quite dense and doesn't rise a great deal - however, it is tremendously rich and you will only need a teeny tiny slice (with some mock cream or a great big slab of cream cheese.

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