Recipe of Award-winning Pancakes (Whole Wheat)

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, pancakes (whole wheat). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pancakes (Whole Wheat) is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Pancakes (Whole Wheat) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pancakes (whole wheat) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pancakes (Whole Wheat):

1. Take whole wheat flour
2. Take baking powder
3. Get sugar
4. Make ready salt
5. Make ready whole milk
6. Make ready egg
7. Make ready canola oil

Steps to make Pancakes (Whole Wheat):

1. In a medium bowl: place flour, baking powder, sugar, and salt. Mix.
2. In a small bowl: place egg, milk, and canola oil. Mix.
3. Pour the egg-milk mixture into the flour mixture. Whisk together.
4. On oiled pan or oiled griddle cook pancakes on medium heat. Flip and repeat after about two minutes.
5. Serve and enjoy. Goes great with homemade butter spread or homemade peanut butter.

So that is going to wrap it up for this special food pancakes (whole wheat) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!