Simple Way to Prepare Speedy Chewy Chocolate Oatmeal Cookies

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chewy chocolate oatmeal cookies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chewy Chocolate Oatmeal Cookies is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Chewy Chocolate Oatmeal Cookies is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chewy chocolate oatmeal cookies using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chewy Chocolate Oatmeal Cookies:

1. Prepare All Purpose Flour
2. Take Baking Powder
3. Take Baking Soda
4. Make ready Salt
5. Get Ground Cinnamon
6. Get Room temp Butter
7. Make ready Dark Brown Sugar
8. Take Large Eggs
9. Make ready Unsweetened Plain Applesauce
10. Prepare Vanilla Extract
11. Prepare Old Fashioned Rolled Oats
12. Get 70% Coco dark chocolate

Steps to make Chewy Chocolate Oatmeal Cookies:

1. Preheat oven to 350 F, line cookie shred with parchment paper, and chop dark chocolate into chunks of whatever size you desire.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, salt and cinnamon.
3. In a Large bowl, cream together the butter and sugar, then add the applesauce, vanilla, and eggs. Combine well, then slowly add in the flour mixture followed by the Oats. After these are combined, mix in the chocolate chips.
4. Form dough into cookie shaped pieces and place on the cookie sheet. NOTE: This dough will not change shape during cooking, so it is important to flatten them to your desired thickness before cooking.
5. Bake for 10-12 minutes. Cookies will only slightly brown.
6. Allow to cool for 3-4 minutes before devouring.

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