28/01/2021 06:10

How to Make Favorite Monster Cookies

by Josephine King

Monster Cookies
Monster Cookies

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, monster cookies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Monster Cookies is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Monster Cookies is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have monster cookies using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Monster Cookies:
  1. Get all purpose flour
  2. Prepare baking powder
  3. Prepare baking soda
  4. Make ready salt
  5. Get unsalted butter, at room temperature
  6. Prepare granulated sugar
  7. Prepare brown sugar
  8. Get large eggs, at room temperature
  9. Prepare vanilla extract
  10. Take creamy peanut butter
  11. Prepare old fashioned rolled oats
  12. Get M&Ms
  13. Prepare semi-sweet chocolate chips
Steps to make Monster Cookies:
  1. In a large bowl, whisk together the flour, baking powder, baking soda and salt. Set it aside.
  2. In a seperate large bowl, use a hand mixer or a stand mixer with the paddle attachment to beat the butter until it is smooth and creamy. Then beat in both sugars. Once they're combined, beat in the eggs, vanilla and peanut butter, scraping down the sides as needed.
  3. Beat in the oats, then on low speed beat in the M&Ms and chocolate chips until it's all just combined. Then cover the dough and place it in the fridge to chill for 20 minutes and up to 4 days. If chilling the dough for longer than 1 hour, then just leave it out for about 30 minutes before scooping it out.
  4. Preheat the oven to 350°F. Line a few large baking trays with parchment paper or silicone baking sheets and set them aside. Once the dough has chilled, scoop it out (about 2 tbsp. of dough per cookie) and roll into balls. Place them about 3" apart on the tray.
  5. Bake for 11-14 minutes, until the edges are lightly browned. Let them cool for about 5 minutes on the tray, then transfer them to a wire rack to cool completely.

So that is going to wrap it up for this exceptional food monster cookies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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