How to Make Award-winning Old Fashioned Molasses Pie

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, old fashioned molasses pie. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Old Fashioned Molasses Pie - a simple PA Dutch pie. Similar to a shoofly pie - but different. I hope you enjoy this Old Fashioned Molasses Pie. It's unique and delicious and very well could become a new family favorite.

Old Fashioned Molasses Pie is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Old Fashioned Molasses Pie is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have old fashioned molasses pie using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Old Fashioned Molasses Pie:

1. Make ready prepared 9" pie crust
2. Prepare flour, heaping
3. Take granulated sugar
4. Get butter (butter substitute for vegans)
5. Get molasses (unsulphured)
6. Get boiling water
7. Make ready baking soda

Loaded with molasses, pecans, dates, raisins, and cinnamon in every bite!! Have an old fashioned taffy pull with this delicious old time recipe. Cakes were made with molasses instead of sugar. My mother made many molasses cakes.now let's walk down memory lane.

Instructions to make Old Fashioned Molasses Pie:

1. Preheat oven to 350°
2. Combine flour and sugar in a mixing bowl.
3. Using a pastry blender, cut in butter/butter substitute until mixture is fine crumbed.
4. Pour molasses in a separate mixing bowl.
5. In a small saucepan, bring water to a boil.
6. Add ¼ cup boiling water and baking soda to molasses. Stir until mixture is foamy/frothy and rises.
7. Pour molasses mixture into pie crust/tin. Sprinkle the flour mixture over molasses, stirring it in until just combined. Even out top of pie.
8. Just to prevent a mess - place pie tin on a cookie sheet - this pie can bake/spill over. Bake for about 25 minutes. Pie will rise and then start to settle.
9. Cool on wire rack. We enjoy this perfectly plain, but some walnuts or pecans would compliment this nicely. Enjoy :)

Cakes were made with molasses instead of sugar. My mother made many molasses cakes.now let's walk down memory lane. You decide how strong you want the molasses flavor of these cookies to be. Look for the lighter-colored mild-flavor molasses or the darker full-flavor molasses in the baking aisle of your grocery store. Molasses is a by-product of the sugar production process (meaning it is produced/created during the production of sugar, but it is not as important Old Fashioned Ginger Bread. this deep dark moist ginger molasses cake screams.

So that is going to wrap this up for this exceptional food old fashioned molasses pie recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!